There’s nothing like the basics. Talking face-to-face, reminiscing and eating with our hands. Especially when that eating involves fresh chickpeas, tahini and a touch of garlic. Smooth, tasty and satisfying—in more ways than one. Served with celery sticks, baby carrots, and cucumber slices.
Ingredients: Chick peas (garbanzo beans), sea salt, citric acid, holy land olive oil, fresh garlic, tahini (ground sesame), water, lemon juice, potassium sorbate to preserve freshness