El Caribe. DRY. WHITE. RICH. Hints of Grapefruit and Vanilla, with a delicate mineral profile.
ABV: 12% alc./vol.
Sweetness Level: 1 - Dry
Primary Grape: Chardonnay
Pairings: Pairs best with shellfish (lobster with butter, scallops) and meaty white fish (halibut, cod). It also excels with poultry and pork served in cream-based or herb-infused sauces. For cheese, reach for soft, creamy varieties like Brie, Camembert, or triple-crèmes, as well as nutty, semi-hard cheeses like Gruyère and mild Cheddar.